Arrival at Hilversum: time for typical dutch bitterballen

Arrival-at-Hilversum

Being in the Netherlands, I always eat bitterballen. When I was a kid and going with my parents to Maastricht dfor shopping on Saturdays, my father learned me to enjoy these dutch “specialties”. It tastes very well with some mustard. This is exactly whet we have been doing in Hilversum.

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